Seamless menu education for your staff
Why
increased revenue
Studies confirm that staff with comprehensive menu knowledge can drive sales growth of up to 32%.
Enhanced Customer Satisfaction
Understanding human psychology, we know that knowledge breeds confidence. Confident staff create positive interactions and build trust, making customers feel valued and welcomed.
Reduced Liabilities
Proper menu knowledge among staff reduces the risk of allergic reactions, minimizing potential liabilities and ensuring a safe dining experience for all customers.
Boosted Return Visits
Neuroscience supports the idea that customers who feel welcomed and trust your establishment are more likely to return, leading to increased revenue without customer acquisition cost.
reduced Marketing Costs
Satisfied customers are eager to share their positive experiences, leading to favorable reviews that simplify the decision-making process for new customers, reducing marketing expenses
Menu knowledge is undeniably critical for a successful restaurant, yet effective education poses challenges.
Initial Education for New Hires
Printing the entire Menu Matrix for new hires is impractical and quickly becomes outdated with menu changes.
Performance Evaluation and Tracking
Conducting regular tests and maintaining grade records fosters motivation, accountability, and aids in identifying team members who may not be the best fit.
Continual Learning
Without ongoing refreshers, staff tend to forget crucial menu details over time.
Timely Menu Change Notifications
Menu changes and daily specials are typically announced right before service, leaving little time for staff to study. As a result, these updates may go unnoticed, leading to missed sales opportunities.
we found out
That traditional educational methods like emails, group chats, paper menu matrices, and document files is not effective. That's why we developed
“TABLE TUTOR” App
How “Table Tutor” app Solves Challenges
Initial Education
"Table Tutor" Flash Cards provide a comprehensive menu overview, making initial training effortless.
Continued Learning
Access food and drink menu descriptions on demand, complete with photos, allergy information, and detailed descriptions. Generate Allergy-Specific Menus for enhanced safety and customer satisfaction.
Performance Evaluation
Conduct "Cheat Free” knowledge tests to assess staff proficiency, ensuring accountability and continuous improvement.
Real-Time Updates
Once a decision is made, Chefs can post daily specials directly from their phones well before service begins, giving staff ample time to review them. Also staff automatically receive notifications of any menu changes, including additions, removals, or ingredient modifications, ensuring they are always up-to-date.
Co-Worker Tip-Out, and much more…
“Table Tutor” app allows service staff to allocate tips to their coworkers for their hard work. Generate weekly reports file containing all tip-out records, which can be sent to a payroll accountant for pay adjustments.
Pricing
“Table Tutor” is a subscription-based platform where restaurants pay a single subscription fee covering all their staff. The subscription costs $199 / month.
“Investing in your staff can get you high return on investment”
